Few Pics of my Lifelong Project

[GreginNH1]

Originally Posted by PHC1

Greg, with nearly 8 Billion of us on this planet, let’s hope we are not the biggest herd of “steak and sausage” they have a taste for.

Serge, quite honestly, the thought crossed my mind!

[Antonmb]

Remember that Twilight Zone episode, “To Serve Man?” I hope you guys aren’t inviting in the wrong aliens.

[Masterlu]

[SCAudiophile]

https://youtu.be/Bvp97GWeLoc

For ET.....[emoji2]

[Levitator]

Didn’t think I’d ever read about this kinda stuff on Audio Aficionado!

[SCAudiophile]

Originally Posted by Levitator

Didn’t think I’d ever read about this kinda stuff on Audio Aficionado!

+1

[jbaudio68]

To sweating and pooping...(cheers)

[Charles]

Originally Posted by GreginNH1

Charles,

Fascinating post. You state that ET eats freshly butchered meat. What kind of meat do they prefer? I was actually surprised to learn they consumed meat.

One of my problems is finding finished work because it is still a work in progress. The artist needs about 2 weeks to combine the programs and the first phase will be finished. There will be a mega conference the first week of November. I will be present to ensure accuracy and correct any mistakes in real time. I will have limited ability to request fully rendered pics. I believe there are plans for a Documentary and even a motion picture. The Project is enormous and tremendously complex. Can you comprehend a structure that is so precise it exceeds any ability of our technology to exactly render it? All we can do is the best we can to the best of our ability. Yes, ET likes meat and also blood, especially blood. I will as I can provide exact measurements for everything you see here but I'm sure you can ascertain these are real tables and note where the blood is collected and note the stone tables where the instruments used to slaughter the animals are placed. Question: Do they consider us animals? My understanding is limited. The answer is no, I don't think so, but I definitely can supply all the measurements and notice that all structures are cubes or rectangles. The stone tables are 1.75' in height and 2.625' LxW. The small tables where the animals are placed for slaughter are 5.25'x3.5'x2.625' (LxWxH). There are 4 of them. Almost nothing of the animal is wasted. The distance between the window sill and the tables is exactly 10.5". The distance between the top of the stone table where the instruments are placed and the top of the slaughtering tables is exactly 10.5". Every space and every structure Is like this. The Project is incredibly exacting and precise. I will post more comments as soon as I can. Providing the measurements is easy but tiring. Can you imagine me doing it for a million square feet? What you see here probably took at least 100 hours. Optical illusions can drive you bananas because of skew.


We call the area you see in the distance the Inner Porch and it is huge. If you look carefully you can see entrances. The animal are anesthetized there, then placed on the tables according to weight and size and slaughtered. Then taken to the huge butchering chamber that is very nearby. I believe I have some finished pics of it.


The large tables are exactly 1.75' wider (5.25' width) than the small tables. Their length is 11.375'. There are 4 of them.


The butchering chamber lies just beyond the doors. We worked so very hard to make every structure totally accurate. Looking back on it brings back some wonderful memories. I think the tables are beautiful. These folks need to eat. The distance between the tables, i.e. the space where ET stands for the slaughtering is exactly 8.75'.

[audioguy3107]

Benihana may be interested.........nice places for some hibachi.

[crwilli]

Didn’t E.T. Eat M&Ms?