Thread: Which Knife?
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  #36  
Old 01-18-2018, 04:31 PM
Jayr Jayr is offline
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Join Date: Nov 2017
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I have Japanese steel but my workhorse go-to knives are Victorinox Fibrox 8” Chefs knife. I have two of them. Like their balance and grip. They seem to hold an edge for a long time.
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