[Formerly YB-2]

We had 2-wk of wonderful weather (sunny, mild breezes, mid-60's), wonderful food and a wonderful place to visit. Nice turns out to be a great walking city (we did 4+ mi a day). Went as far east as Menton and west to Antibes. Could not recommend Nice and the area any more highly. As Nice was part of Italy until 1860, about 50% of the food was Italian. That pasta meals we had were as good as any we've had anywhere. Pretty much the same for the French meals. While we enjoy our veggies, the ones served with our meals in the area were the best we've had. Not sure if it was the source (local?), how they were prepared or both. But they were the best. Of course, the Cours Saleya market being only blocks from the Place Massena makes fresh foods easily available for restaurants anywhere near the central part of the city.