Very nice. Taleggio and epoisses are some of my favorites. Have you ever tried Epoisses' sister-cheese, Affedelice? Typically when one is unripe the other is set to go.
Scary thing... the Costco here has FRESH whole white truffle right now... $1799.00/lb. I almost broke down and bought some (they are selling them 1-3 oz at a a time) to go along with some cheeses and, of course, scrambled eggs!
